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Landscaping With Edible Plants Workshop

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The University of California, Davis, in conjunction with the California Center for Urban Horticulture at UC Davis and the statewide Master Gardener Program, will present “Your Sustainable Backyard: Edible Landscaping,” on Saturday, March 6 from 8:30 a.m.

to 5 p.m., in Ballroom B of UC Davis’ Activities and Recreation Center.

Workshop topics will include maintaining healthy soils for edible gardens, gardening, water conservation, irrigation design and management, eco-friendly garden pest management, and sustainable landscape practices.

For more information, call (530) 752-6642.

 
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